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李福厚

发布时间:2021-09-06 字体大小 T |T
 

 

一、基本情况

李福厚,男,汉族,中共党员,1990年生,山西河曲县人,博士,萃英博士后

研究方向:乳酸菌种质资源挖掘与饲草加工利用

邮箱:lifh17@lzu.edu.cn

通讯地址:甘肃省兰州市城关区天水南路222号,邮编730000

 

二、教育经历

2017.09-2021.06,世界杯买球平台下载,畜牧学,博士

2014.09-2017.06,世界杯买球平台下载,草学,硕士

2010.09-2014.06,吉林农业大学动物科学技术学院,草业科学,学士

 

、工作经历

2021.06-至今,世界杯买球平台下载,萃英博士后

 

四、科研项目

1. 国家自然科学基金联合基金重点项目“青藏高原牧草青贮乳酸菌遗传多样性、生物学特性及其环境适应的遗传进化机制研究(U20A2002,2021-2024)”-参与。

 

五、科研成果

1.   Li, F., Ke, W., Ding, Z., Bai, J., Zhang, Y., Xu, D., Li, Z., Guo, X. Pretreatment of Pennisetum sinese silages with ferulic acid esterase-producing lactic acid bacteria and cellulase at two dry matter contents: fermentation characteristics, carbohydrates composition and enzymatic saccharification. Bioresource Technology, 2020, 295, 122261.

2.   Li, F., Ding, Z., Ke, W., Xu, D., Zhang, P., Bai, J., Mudassar, S., Muhammad, I. Guo, X. Ferulic acid esterase-producing lactic acid bacteria and cellulase pretreatments of corn stalk silage at two different temperatures: Ensiling characteristics, carbohydrates composition and enzymatic saccharification. Bioresource Technology, 2019, 282, 211-221.

3.   Li, F., Ding, Z., Zhang, Y., Ke, W., Zhang, X., Li, Z., Usman, S., Guo, X. The effects of Lactobacillus plantarum with feruloyl esterase-producing ability or high antioxidant activity on the fermentation, chemical composition, and antioxidant status of alfalfa silage. Animal Feed Science and Technology, 2021, 273, 114835.

4.   Li, F., Ding, Z., Adesogan, A. T., Ke, W., Jiang, Y., Bai, J., Mudassar, S., Zhang, Y., Huang, W., Guo, X. S. Effects of class IIa bacteriocin-producing Lactobacillus species on fermentation quality and aerobic stability of alfalfa silage. Animals, 2020, 10, 1575.

5.   Guo, X., Bai, J., Li, F., Xu, D., Zhang, Y., Bu, D., Zhao, L. Effects of malate, citrate, succinate and fumarate on fermentation, chemical composition, aerobic stability, and digestibility of alfalfa silage. Animal Feed Science and Technology, 2020, 268, 114604.

6.   Ke, W., Ding, Z., Li, F., Xu, D., Bai, J., Muhammad, I., Zhang, Y., Zhao, L., Guo, X. The effects of malic or citric acid on the fermentation quality, proteolysis and lipolysis of alfalfa silage ensiled at two dry matter contents. Journal of Animal Physiology and Animal Nutrition, 2021, In press.

7.   Liu, F., Bai, J., Huang, W., Li, F., Ke, W., Zhang, Y., Xie, D., Zhang, B., Guo, X. Characterization of a novel beta-cypermethrin-degrading strain of Lactobacillus pentosus 3-27 and its effects on bioremediation and the bacterial community of contaminated alfalfa silage. Journal of Hazardous Materials, 2021, 423, 127101.

8.   Ding, Z., Bai, J., Xu, D., Li, F., Zhang, Y., Guo, X. Microbial community dynamics and natural fermentation profiles of ensiled alpine grass Elymus nutans prepared from different regions of the Qinghai-Tibetan plateau. Frontiers in Microbiology, 2020, 11, 855.

9.   Xu, D., Ding, Z., Bai, J., Ke, W., Zhang, Y., Li, F., Guo, X. Evaluation of the effect of feruloyl esterase-producing Lactobacillus plantarum and cellulase pretreatments on lignocellulosic degradation and cellulose conversion of co-ensiled corn stalk and potato pulp. Bioresource Technology, 2020, 310, 123476.

10.Zhang, Y., Ke, W., Bai, J., Li, F., Xu, D., Ding, Z., Guo, X. The effect of Pediococcus acidilactici J17 with high-antioxidant activity on antioxidant, α?tocopherol, β?carotene, fatty acids, and fermentation profiles of alfalfa silage ensiled at two different dry matter contents. Animal Feed Science and Technology, 2020, 268, 114614.

11.Zhang, Y., Huang, Z., Vyas, D., Adesogan, A. T., Franco, M., Ke, W., Li, F., Bai, J., Ding, Z., Guo, X. Antioxidant status, chemical composition and fermentation profile of alfalfa silage ensiled at two dry matter contents with a novel Lactobacillus plantarum strain with high-antioxidant activity. Animal Feed Science and Technology, 2020, in press.

12.Xu, D., Wang, N., Rinne, M., Ke, W., Weinberg, Z. G., Mi, D., Bai, J., Zhang, Y., Li, F., Guo, X. The bacterial community and metabolome dynamics and their interactions modulate fermentation process of whole crop corn silage prepared with or without inoculants. Microbial Biotechnology, 2020.

13.Guo, P., Gao, P., Li, F., Chang, S., Wang, Z., Yan, T., Hou, F. Prediction of Metabolizable Energy Concentrations of Herbage in the Qinghai?Tibetan Plateau Using Tibetan Sheep Digestibility Data. Animals, 2020, 10, 376.

14.Abdelraheem, N., Li, F., Guo, P., Sun, Y., Liu, Y., Cheng, Y., Hou, F. Oat Hay as Winter Feed Improves Digestibility, Nitrogen Balance and Energy Utilization of Tibetan Sheep (Ovis aries) in the Qinghai Tibetan Plateau. Livestock Science, 2019, 230, 103854.

15.Ding, Z. T., Xu, D. M., Bai, J., Li, F. H., Adesogan, A. T., Zhang, P., Yuan, X. J., Guo, X. S. Characterization and identification of ferulic acid esterase-producing Lactobacillus species isolated from Elymus nutans silage and their application in ensiled alfalfa. Journal of Applied Microbiology, 2019, 127, 985-995.

16.Xu, D., Ding, W., Ke, W., Li, F., Zhang, P., Guo, X. Modulation of metabolome and bacterial community in whole crop corn silage by inoculating homofermentative Lactobacillus plantarum and heterofermentative Lactobacillus buchneri. Frontiers in Microbiology, 2019, 9, 3299.

17.Xu, D. M., Ke, W. C., Zhang, P., Li, F. H., Guo, X. S. Characteristics of Pediococcus pentosaceus Q6 isolated from Elymus nutans growing on the Tibetan Plateau and its application for silage preparation at low temperature. Journal of Applied Microbiology, 2019, 126, 40-48.

18.Ke, W. C., Ding, W. R., Ding, L. M., Xu, D. M., Zhang, P., Li, F. H., Guo, X. S. Influences of malic acid isomers and their application levels on fermentation quality and biochemical characteristics of alfalfa silage. Animal feed science and technology, 2018, 245, 1-9.

19.李福厚, 王召锋, 侯扶江, 程云湘. 藏绵羊燕麦青干草冷季补饲特征研究进展[J].中国畜牧兽医, 2016, 43(9):2358-2365.

20.冉丽娟, 李福厚, 程云湘, 侯扶江. 夏季不同比例燕麦草与天然牧草混合饲喂对藏羊消化代谢的影响[J]. 草业科学, 2020, 37(0):1-9.

21.张娟, 李文苑, 高利娥, 马莹, 丁梓桐, 李福厚, 郭旭生. 青藏高原牦牛酸奶中降胆固醇乳酸菌的筛选及特性研究[J]. 中国食品工业, 2019(10):72-77.

 

六、专利

1. 程云湘,李福厚,王召峰,侯扶江,郭鹏辉,常生华. 一种可拆卸藏绵羊消化代谢实验装置. 专利号:CN201620321647.9

 

 

 

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